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Vegan Strawberry 'Pop Tarts'!

I was craving something sweet with my cup of coffee today and decided that a flaky hand pie fit the bill perfectly. Time is always limited with two littles running around my feet 24/7, so my recipe needed to be relatively simple and quick to make too. I simplified this recipe by utilizing some store bought organic strawberry fruit spread as the filling instead of making my own from scratch.
For these 'pop tarts' you will need some sprinkles of your choosing as well. I was excited to use these unique specialty vegan sprinkles from Meringue Shop.


For the crust:
2 cups organic wheat flour
1/2 tsp sea salt
2/3 cup solid organic coconut oil
1/2 cup ice cold water

strawberry jam
1/2 cup powdered sugar
cashew milk
parchment paper


1. Preheat oven to 375°F, and prepare a surface to roll out your dough. I used a silicone baking mat, dusted with flour.

2.In a mixing bowl add the flour, and salt, mix together.
3. Next cut in the coconut oil with a pastr…

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